Intravenous nutrition is a method of feeding vitamins, minerals, and other natural substances directly into a patient’s bloodstream. Bypassing the digestive system is the main advantage of IV therapy. Scientific research has demonstrated that a variety of conditions can benefit from the use of IV nutrition.
The occurrence of migraines can vary from occasional to frequently occurring, debilitating pain. According to the National Headache Foundation, an estimated 28 million Americans have migraine headaches along with an estimated 14 million with undiagnosed migraine headaches.
Conventional treatments for migraine sufferers are usually limited to the prescription of pharmaceutical drugs that can cause a host of negative side effects. However, there is a highly effective, natural treatment that is largely ignored by conventional medical establishment, Magnesium.
People with migraines typically have lower levels of magnesium than people who do not have migraines, and several studies show that magnesium may reduce the frequency of migraine attacks. Migraine sufferers may develop magnesium deficiency due to genetic inability to absorb magnesium, inherited renal magnesium wasting, excretion of excessive amounts of magnesium due to stress, low nutritional intake, and several other reasons.
The Migraine IV contains Magnesium combined with two potent antioxidants, vitamin C and Glutathione. The combination of these nutrients is a very effective, safe, and natural method for reducing frequency and severity of migraines.